Oenology Unveiled - The Science of Wine from Grape to Glass #1004439

di Ishtar A.I. Saage

Saage Media GmbH

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Oenology Unveiled: The Science of Wine from Grape to Glass offers a structured exploration into the complex world of winemaking, designed for those seeking a comprehensive understanding of the processes that shape wine from its origins in the vineyard to its final expression in the glass. This title delves into foundational wine theory, beginning with an in-depth analysis of terroir. It examines how climatic factors, soil composition, and topography collectively influence grape maturation. The book further presents the characteristics of key grape varieties, covering their classification, cultivation requirements, and genetic traits. The core principles of vinification are systematically detailed, guiding the reader through the management of fermentation. This includes the control of alcoholic fermentation, the role of malolactic conversion, and the application of different yeast types. Techniques in must treatment, such as clarification, adjustments of sugar and acidity, and the use of sulphur, are also explained. A significant portion is dedicated to the analysis of wine's essential components. Readers will gain insights into the function and management of acidity, the extraction and structural importance of tannins, and the development of aroma compounds. The text distinguishes between primary aromas derived from the grape and secondary compounds formed during fermentation. Finally, the book provides a methodical approach to sensory analysis. It outlines the techniques for visual, olfactory, and gustatory evaluation, enabling a more objective assessment of wine. This section focuses on identifying and describing wine characteristics, including body, structure, and texture, while addressing common perceptual challenges in wine tasting. For this book, we have used modern technologies – including Artificial Intelligence and individually developed software solutions. They were used in many phases of the creation process: from brainstorming and research to writing and editing, as well as quality assurance and the design of the decorative illustrations. Our goal is to offer you a reading experience that is particularly coherent and contemporary. The content of this book is, for the most part, AI-generated.
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Altre informazioni:

ISBN:
9783695956111
Formato:
ebook
Editore:
Saage Media GmbH
Anno di pubblicazione:
2026
Dimensione:
2.24 MB
Protezione:
nessuna
Lingua:
Inglese
Autori:
Ishtar A.I. Saage