The Whole Art of Curing, Pickling, and Smoking Meat and Fish, Both in the British and Foreign Modes - With Many Useful Miscellaneous Receipts, and Full Directions for the Construction of an Economical Drying-Chimney and Apparatus, on a... #231664 7,85€
The Cook and Housekeeper’s Complete and Universal Dictionary - Including a System of Modern Cookery, in All Its Various Branches, Adapted to the Use of Private Families; Also a Variety of Original and Valuable Information, Relative to ... #229685 10,85€
Candy-Making Revolutionized Confectionery From Vegetables - Confectionery From Vegetables #224656 6,85€
Mrs. Owens' Cook Book and Useful Household Hints - “Economical Household Management and the Mysteries of the Kitchen Are as Truly a Part of Domestic Culture as Are Music, Decorative Art and the Etiquet of the Drawing Room;” #223598 9,85€
The Butchers' Manual - Containing Practical Receipts for Making Sausage and Preparing and Curing All Kinds of Meats #220854 5,85€