The Culinary Handbook - The Most Complete and Serviceable Reference Book to Things Culinary Ever Published #263033 6,85€
Woman's Institute Library of Cookery - Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving, and Pickling; Confections; Beverages; The Planning of Meals #246091 8,85€
My Candy Secrets - A Book of Simple and Accurate Information Which, if Faithfully Followed, Will Enable the Novice to Make Candies That Need Not Fear Comparison With the Professional Product #271771 7,85€
Mrs. Hill's New Cook-Book, or Housekeeping Made Easy - A Practical System for Private Families, in Town and Country, Especially Adapted to the Southern States; With Directions for Carving and Arranging the Table for Dinners, Parties, Etc #245623 9,85€
King's Daughters Cook - 680 Recipes Selected and Compiled by the King's Daughters Society of Duluth for Stone-Ordean-Wells Company #263146 7,85€
Cakes and Ale - A Dissertation of Banquets, Interspersed With Various Recipes, More or Less Original, and Anecdotes, Mainly Veracious #252729 8,85€
