Meals on Wheels - A Cook Book for Trailers and Kitchenettes #244377

Wholesome food, well prepared, is a basic requirement in the lives of all of us, and the needs of the human body do not vary in this respect even when we go vacationing. The only real difference between appetites at home and in transit is that appetites on vacation usually are more robust. Appetites in trailers are no exception. Three meals a day can be well executed with a minimum of effort in the snug convenience of a trailer kitchen. Adventuring in a trailer opens opportunities for adventuring in new foods, to anyone who will explore the possibilities of this vagabond existence; and for summer camps and kitchenettes, these menus are equally convenient. Meals for the trailer need not be drab or uninteresting. Fresh food on every roadside stand, wholesome food in cans challenge the homemaker to feed her traveling companions interesting food, well prepared. Good food which is adequate and appetizing need not be elaborate or intricate to prepare. It is hoped that the martyr spirit dominating homemakers of an earlier day will not reappear in the trailer. Some of the same spirit of adventure that prompted the pioneer home maker to feed her family well as she swayed across the conti nent in her covered wagon may still be required of today's trailer homemaker. New frontiers are hers Without the same hardships and hazards.